Pappy's Seasonings (Garlic Herb, 28oz)

Pappy's Garlic Herb - the only Garlic and Herb seasoning you'll crave. Perfect for meat, chicken, fish, garlic bread, pasta, veggies and more! Very few companies stay in business over 35 years, but at Pappy's Fine Foods, we operate with the idea that if you give the consumer an outstanding product, they will keep coming back. Our original red label seasoning, launched in 1985, and the Garlic Herb Seasoning, are just as popular today.

Garlic Herb is our traditional recipe enjoyed by generations of families here in the Central Valley region of California - one of the main food producing areas in North America. The folks living in the Central Valley understand food and its preparation, and they know they can rely on Pappy's for adding delicious flavors to any food or dish, especially on meats. Our loyal customers enjoy our products and share them with others. Try us out today and find out why Pappy's has been and is the choice of professionals, restaurants chefs, barbecue joints and families for over 35 years.

Experience a 35-year Californian tradition and try all our seasoning blends, sauces and marinades today. Pappy's will give any dish a mouth-watering smell and absolutely delicious taste. Our spice mixes and sauces will make your dishes the talk of your family and friends. The Pappy's Garlic and Herb is traditionally used on meats of all kinds, pasta, bread, and more.

California's Legendary Seasoning Blends. The West Coast's most popular seasoning blend for Santa Maria style tri-tips. The choice of professionals, restaurants chefs, barbecue joints and families for over 30 years. Our high-grade spices and premium quality fresh ingredients are sourced from all over the world, and are carefully combined in over a dozen different savory blends.

Try something new and discover a new favorite! Use our seasoning on ribs, brisket, burnt ends, pulled pork, shoulder, meat, poultry, shrimp, salmon, pork butt/chop/cutlets, crab, sausage, pastrami, turkey, fish, venison, filet, crayfish, buffalo wings, burger, barbacoa, veal, cod, fillet, carnitas, wild game meat, prime rib, brats, lamb, boneless, tri-tips, frog legs, crabs, beef, chicken, steaks, hamburgers and more!

Also great on corn on the cob, pasta, peanuts, melting pots, gyros, vegetables, spaghetti, chili, gumbo, salads, souvlaki, slow cooker meals, dressings, mushrooms, sunflower seeds, soups, creams, poke, burritos, quesadillas, eggs, rotisserie meats, schwarma, chips, french fries, dips, stews, bloody marys, tacos, hot dogs, tofu, rice and just about everything!

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